Culinary Arts Movies

A young couple travels to a remote island to eat at an exclusive restaurant where the chef has prepared a lavish menu, with some shocking surprises.

An ambitious chef opens a restaurant on a remote estate where she battles kitchen chaos, crushing self doubts… and a haunting presence who...

Julia Child and Julie Powell – both of whom wrote memoirs – find their lives intertwined. Though separated by time and space, both women...

Hanoi comes across almost picture-perfect in director Tran Anh Hung's beautiful, elegiac tale about the lives and loves of three Vietnamese sisters....

Somm takes the viewer on a humorous, emotional and illuminating look into the mysterious world of the Court of Master Sommeliers and their massively...

Caterer Goldy Berry's date turns awry when the singer at the event she's catering gets electrocuted, making it a crime scene she has to help...

When Carly and Jason, exact opposites, compete on a famed cooking show for the chance at their own restaurant, what will matter more – their...

Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are...

Two sisters Tae and Yo come back to their old house which is soon to be torn down. Clearing up the family mementos, Tae finds a red box full of...

Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to his roots after 30 years. What would make...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned...

The film continues to blend myths, legends, literature and folktales to further expand his narrative of history and weird tales. The story, set in...

Marcella Hazan didn’t just teach Italian cooking—she changed the way America eats. Fearless, passionate, and exacting, she introduced...

A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.

Chef Jack and his assistant Leonard will travel through the Culinary Islands to participate in the biggest gastronomic competition in the world and,...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic conditions that make it difficult for anyone to...

A committed, passionate teacher tries to make all the difference in the lives of disadvantaged students.

In the wake of Glasgow’s rapid deindustrialization and economic decline in the 90s, a young Fraser falls victim to knife crime and is indelibly...